Cooking Master Class

Master your Thai cooking skills at Bangkok House

Discover the Flavours of Thai Cuisine

Thai cuisine offers hundreds of unique dishes, each known for bold, balanced flavours—spicy, sour, sweet, salty, and sometimes bitter. Thai food is famous for its use of fresh herbs, spices, and fish sauce. Each dish combines multiple flavours in harmony, making it both complex and delicious.

Learn to Cook Thai at Home or at Bangkok House

Thai cooking is easier than you think. With a few essential ingredients, simple techniques, and a little enthusiasm, you can recreate authentic Thai dishes in your own kitchen.

Taught by an experienced English-speaking Thai chef

Our classes guide you through ingredients, methods, and the secrets behind the perfect balance of Thai flavours. Lessons are hands-on, enjoyable, and suitable for all levels—from beginners to confident cooks.

Class Options

Private Class

£50 per person
For 2–10 people At your home or Bangkok House Restaurant

One starter and one main course (chosen in agreement with the chef)
Step-by-step demonstration with full hands-on cooking
All ingredients and equipment provided
2-hour session, ending with a meal you’ve made

Group Class

£35 per person

For 4–10 people | Held at Bangkok House Restaurant

Work in pairs to prepare and cook
One starter and one main course (selected by the chef)
Step-by-step demonstration and guidance
All ingredients and equipment provided
2-hour session with a meal you’ve prepared (drinks and rice not included)

Bangkok House Masterclass Kitchen Experience

1/5